SAHM

French Honey Bread

February 24, 2010

Ingredients:1 1/8 cups water1 teaspoon olive oil1 teaspoon honey3/4 teaspoon salt1 teaspoon sugar3 cups bread flour2 teaspoons yeast Add ingredients to bread machine pan in the order given or permanufacturers instructions. Basic or Rapid Cycle Subscribe to my blog hereTwitter me – I’m KimmiekinkinsJoin my Facebook Fan Page__________________________________________________var linkwithin_site_id = 77548;

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French Brioche

February 24, 2010

Ingredients:  ā— 1/3 cup warm water (110 degrees F/45 degrees C)  ā— 3 eggs  ā— 2 egg yolks  ā— 3/4 cup butter, softened  ā— 3 1/3 cups all-purpose flour  ā— 1/4 cup white sugar  ā— 1/2 tsp. active dry yeast  ā— 1 egg white  ā— 2 tbsp. water Directions: Place the first seven ingredients in bread machine in order suggested by your manufacturer. Select [...]

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Braided Bread Machine Challah

February 24, 2010

Ingredients:  ā— 1 1/2 tsp. active dry yeast  ā— 2 1/2 cups bread flour  ā— 1/4 cup sugar  ā— 1/2 tsp. salt  ā— 7 tsp. vegetable oil  ā— 2 egg yolks  ā— 2/3 cup water Directions:Place ingredients into bread machine according to manufacturers directions. Set on dough cycle. Place dough onto a lightly floured board and divide into three equal parts. Stretch or roll each [...]

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New York Style Pizza Crust

February 24, 2010

Ingredients:  ā— 2/3 cup warm water  ā— 1/2 tsp. salt  ā— 2 1/4 cups all-purpose flour  ā— 1 tbsp. cornmeal  ā— 1 tsp. sugar  ā— 2 tsp. yeast Directions:Place all of the ingredients in your machines fully assembled pan (withthe exception of those ingredients listed under “add at beep”). Select thedough cycle and press start. About 10 minutes after your machine [...]

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Baked Pretzels

February 24, 2010

Ingredients:  ā— 3/4 cup water -warm between 70 and 80 degrees  ā— 1 large egg  ā— 3/4 tsp. salt  ā— 3 cups whole wheat flour — use a bread flour or  ā— high ; gluten flour if possible  ā— 2 tsp. honey  ā— 2 tsp. Bread Machine Yeast ; (or regular yeast)  ā— 1 large egg — lightly beaten  ā— 1 tbsp. water  ā— Coarse [...]

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Giant Cinnamon Rolls

February 24, 2010

Ingredients: DOUGH  ā— 1/2 cup milk  ā— 1/4 cup water  ā— 1 large egg  ā— 2 tbsp. butter — cut-up  ā— 3/4 tsp. salt  ā— 3 tbsp. sugar  ā— 3 cups bread flour  ā— 2 tsp. Fleischmann’sĀ® Bread Machine Yeast FILLING  ā— 1/3 cup butter  ā— 1/3 cup packed light brown sugar  ā— 1 1/2 tsp. ground cinnamon  ā— 3/4 cup raisins ICING  ā— 1 cup sifted powdered sugar  ā— 5 [...]

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Hamburger/Hot Dog Rolls

February 24, 2010

Ingredients:  ā— 1 cup water  ā— 2 tsp. margarine or butter  ā— 2 tsp. sugar  ā— 2 tsp. salt  ā— 3 – 3 1/4 cups bread flour  ā— 3 tsp. nonfat dry milk  ā— 2 tsp. yeast Directions:Add ingredients into bread machine pan in order given (liquid ingredients on the bottom, then dry ingredients, yeast on top), or in the order recommended [...]

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Italian Bread

February 24, 2010

Ingredients:  ā— 1 1/2 cups water  ā— 2 tsp sugar  ā— 3/4 tsp salt  ā— 3 1/2 cups bread flour  ā— 2 1/2 tsp yeast Directions:Layer in bread machine pan according to manufacturers recommendation. Bake on the basic cycle. Makes a large loaf (2 lbs). Add a tablespoon or two of water if the machine sounds like it is struggling [...]

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Bread Machine Rolls

February 24, 2010

Ingredients:  ā— 1 c. water  ā— 2 tbsp. margarine or butter ; softened  ā— 1 egg  ā— 3 1/4 c. bread flour  ā— 1/4 c. sugar  ā— 3 tsp. yeast Directions:Place all dough ingredients in bread machine pan in order listed. (I always make sure the yeast doesn’t touch any of the liquids so I make a little hole in the [...]

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Crockpot Dump Cake

February 16, 2010

Ingredients:  ā— 1 can cherry pie filling (sugar free or light)  ā— 1 9 oz. cake mix  ā— 1 T. light butter Directions:Put cherry pie filling on the bottom of crockpot that has been sprayed with no-stick cooking spray. Cover with cake mix. Cut butter up into small pieces and put on top of cake mix. Cook for [...]

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