dessert

Snickers Cupcakes

Thumbnail image for Snickers Cupcakes March 16, 2011

Wondering why my newest procrastination post that I promised isn’t up? This is why – I was making Snickers Cupcakes ~ told you I was super good at procrastinating! Jamie @ My Baking Addiction shared these Snickers Cupcakes that I just needed to try out. When I was putting the ingredients together it seemed like [...]

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Homemade Fortune Cookies

December 31, 2010

This is a great treat for New Years Day – a cookie filled with hope and fortune for the New Year. Stephanie Lynn at Under the Table and Dreaming share the instructions on how to make your own cookies. What would you leave as 2011 fortunes?

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Cosmopolitan Cupcakes

December 30, 2010

Sick of Christmas Cookies? I know I am ready for a different type of dessert and I found these Cosmopolitan Cupcakes really interesting. Bakingdom does a great job of sharing the recipe along with vegan and non-alcoholic substitutes.

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Tie- Dyed Cupcakes

August 24, 2010

Ingredients: 1 (18.25-ounce) Box Vanilla Cake Mix 1 ¼ cups Water ⅓ cup Canola Oil 1 (1.25-ounce) Bottle Colored Snowflake Sprinkles 1 (1.85-ounce) Bottle Rainbow Sprinkles Decorating gels, assorted colors 1 (12-ounce) container whipped fluffy white frosting Preheat oven to 350 degrees F. Line 2 (12-muffin) tins with cupcake papers; set aside. In a large bowl, mix together cake mix, water, and oil. Use a [...]

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Cookie Dough Cupcakes with Ganache Frosting

July 25, 2010

Recipe From: Taste of Home and Becky M Ingredients: ● 1 package (18-1/4 ounces) yellow cake mix ● 1 cup milk ● 3 eggs ● 1/2 cup butter, melted ● 1 tsp. vanilla extract ● 1 tube (16-1/2 ounces) refrigerated chocolate chip cookie dough FROSTING: ● 2 cups (12 ounces) semisweet chocolate chips ● 1 [...]

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Chocolate Eclair Cake

July 13, 2010

Chocolate Eclair Cake Ingredients: ● 2 boxes vanilla pudding ● 1 med. Cool Whip ● 1 box graham crackers ● 1 container fudge frosting Directions: Make pudding according to directions. Mix together the pudding and cool whip. Layer graham crackers to cover the bottom of a 9 x 13 pan. Spread 1/3 of the pudding [...]

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Tina’s Torte

July 9, 2010

Layer One: One Packet of Crushed Graham Cracker… Measures a 1 ¼ cup 1/3 cup of sugar 1/3 cup of margarine or butter (melted)… sometimes I add a little more Combine for graham cracker crust and press into the bottom of dessert pan Layer Two: 1-8 ounce package of Cream Cheese (I use the reduced [...]

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Crockpot Dump Cake

February 16, 2010

Ingredients:  ● 1 can cherry pie filling (sugar free or light)  ● 1 9 oz. cake mix  ● 1 T. light butter Directions:Put cherry pie filling on the bottom of crockpot that has been sprayed with no-stick cooking spray. Cover with cake mix. Cut butter up into small pieces and put on top of cake mix. Cook for [...]

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Weight Watcher Pumpkin Cupcake – 2 points

February 8, 2010

Ingredients:   ●  1 (18 ounce) box spice cake mix  ●  1 cup water  ●  15 oz. canned pumpkin  ●  1 tsp. vanilla extract  ●  1 1/2 tsp. cinnamon Directions:Preheat oven to 350. Line 24 cupcake pans. Mix all ingredients in bowl and pour into the liners. Bake for 25 minutes. Cool on coolings rack. They are very moist cupcakes. [...]

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Magnolia Bakery Cupcake

November 10, 2009

Magnolia Bakery Cupcake Ingredients:  ● 1 c. (2 sticks) unsalted butter, softened.   ● 1 1 /2 c. all-purpose flour  ● 2 c. sugar  ● 1 c. whole milk  ● 4 large eggs ; at room temperature  ● 1 tsp. vanilla extract  ● 1 1 /2 c. self-rising flour Preheat oven to 350. Line 2 muffin tins with cupcake papers. In a small [...]

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