breakfast

Giant Cinnamon Rolls

February 24, 2010

Ingredients: DOUGH  ● 1/2 cup milk  ● 1/4 cup water  ● 1 large egg  ● 2 tbsp. butter — cut-up  ● 3/4 tsp. salt  ● 3 tbsp. sugar  ● 3 cups bread flour  ● 2 tsp. Fleischmann’s® Bread Machine Yeast FILLING  ● 1/3 cup butter  ● 1/3 cup packed light brown sugar  ● 1 1/2 tsp. ground cinnamon  ● 3/4 cup raisins ICING  ● 1 cup sifted powdered sugar  ● 5 [...]

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Breakfast Pizza

October 29, 2009

Breakfast Pizza Ingredients: ● 4 eggs, lightly beaten ● 2 tbsp. butter● 2 (8-inch) pizza crusts ; (recommended: Boboli) ● 1 tbsp. extra-virgin olive oil ● 2 cups shredded jack cheese blend ; (recommended: Colby) ● 4 fully cooked sausage patties ; crumbled (recommended: Jimmy Dean) ● 1/4 cup shredded Parmesan ● 1 medium tomato [...]

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Works for Me Wednesday – Pancake Cutting

October 11, 2009

Check out this great Blog Carnival at We Are That Family where they share great tips, ideas and anything else that “works for you” to make life a little easier. I want to share this great tip that made pancake cutting so much easier! Use a Pizza cutter – the pancakes don’t tear and are [...]

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Croissant Breakfast Casserole

October 11, 2009

Croissant Breakfast Casserole This is a no fail recipe! Easy for the beginner cook, and looks very elegant. Can be doubled and tripled with no problem! Cook time does not take into consideration overnight sitting time, so plan ahead!! Ingredients: ● 4 plain croissants● 1 tbsp. butter● 2 cups sliced fresh mushrooms● 1/4 cup sliced [...]

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Fruit Compote

September 15, 2009

, sal Fruit Compote Ingredients:  ● 1 large can pear halves  ● 1 large can peach halves  ● 1 large can pineapple chunks  ● 2 cans mandarin orangesSauce:  ● 3/4 cup brown sugar  ● 1/2 cup melted butter  ● 1 1/2 tsp. corn starch  ● 1 tsp. curry powder*Directions:Drain fruit well and mix in a 9×13” baking dish.  Melt butter over low or [...]

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French Toast Waffles

September 15, 2009

French Toast Waffles Ingredients: ● 1 cup pancake/waffle mix ● 2 tsp. white sugar ● 1 tsp. ground cinnamon ● 1/2 cup cold milk ● 2 eggs ● 1 tsp. vanillaDirections:Preheat waffle iron. In a large mixing bowl, combine waffle mix, sugar and cinnamon. Stir in milk, eggs and vanilla extract. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto [...]

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Zucchini Egg Bake

September 15, 2009

Zucchini Egg Bake Ingredients:3 cups peeled zucchini1 large onion2  garlic cloves1/4 cup butter4  eggs1/2 cup grated Parmesan cheese1/4 cup minced fresh parsley1 1/2 teaspoons minced fresh basil1 1/2 teaspoons minced fresh marjoram1/2 teaspoon salt1/2 cup shredded Monterey Jack cheeseIn a large skillet, saute the zucchini, onion and garlic in butter until tender; set aside. In [...]

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