October 14, 2009
Steve’s White Chicken Chili 2 c salsa (1 c mild red and 1 c cheese salsa)2 c chicken broth (about 1 can)1 rotisserie Chicken (pull meat off the bone)48 oz great nothern beans1 cup mozzerella cheese1 tbsp chili powder4 oz sour cream1/2 onion, finely chopped2 cloves garlic, finely chopped1 tsp Ground Cumin1 tbsp cilantro1/2 tsp [...]
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September 15, 2009
Baked Potato Soup Ingredients: ● 3 bacon strips, diced ● 1 small onion, chopped ● 1 clove garlic, minced ● 3 tbsp. all-purpose flour ● 1 tsp. salt ● 1 tsp. dried basil ● 1/2 tsp. pepper ● 3 cups chicken broth ● 2 large baked potatoes, peeled and cubed ● 1 cup half-and-half cream ● 1/2 tsp. hot pepper sauce ● Shredded Cheddar cheese ● Minced fresh [...]
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