Steve’s White Chicken Chili 2 c salsa (1 c mild red and 1 c cheese salsa)2 c chicken broth (about 1 can)1 rotisserie Chicken (pull meat off the bone)48 oz great nothern beans1 cup mozzerella cheese1 tbsp chili powder4 oz sour cream1/2 onion, finely chopped2 cloves garlic, finely chopped1 tsp Ground Cumin1 tbsp cilantro1/2 tsp [...]
